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A natural phenomenon known as red tide has turned the ocean in many areas of B.C.’s South Coast a rust colour this week.
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Red tide is the common name for algae blooms, large concentrations of aquatic microorganisms. The blooms are not harmful to humans through skin contact, but it does taint shellfish, which can be fatal if they are consumed by humans.
The agency says when an area is officially closed, it is both illegal and potentially deadly to harvest shellfish from that area.
The DFO also warns that cooking shellfish from a closed area does not destroy all biotoxins, which can cause paralytic shellfish poisoning.
Photos posted on social media show many of Vancouver’s harbours looking a deep shade of red, including the popular English Bay.
The Vancouver park board said Thursday that Vancouver Coastal Health had not advised the board of any water quality issues because of the algae bloom, so there are no signs posted at beaches.
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